Filtered drinking water tap filling a glass at a kitchen counter

Drinking Water Systems

One tap in the kitchen you never have to think about — and the end of carrying cases of bottled water in from the car.

Why us

Why families call us

Water that tastes of nothing

Chlorine, and the metallic edge that comes off old plumbing, go. Most people notice it first in coffee and tea rather than in a glass.

Flow you will not wait for

Slow delivery is the standard complaint about reverse osmosis, and it is almost always an undersized membrane or a tank that lost its charge. We size for what your household really draws.

The minerals put back

Reverse osmosis takes the good out with the bad, and the result can taste flat. A remineralising stage returns calcium and magnesium so it tastes like water again.

Filter costs known upfront

Every cartridge, its life and its price, written down before you buy — so the first service is not a surprise.

A local team that stays

The people who fit your system are the people who come back to it — servicing and re-testing on whatever timetable you are comfortable with.

What the system is

How it is put together

Reverse osmosis pushes water through a membrane fine enough to hold back dissolved contaminants, then sends the concentrate to drain. It sits under the sink with its own faucet, and it is the right tool for a short list of specific problems rather than a general-purpose filter.

Pick a stage to see what it does

THE MAINTHE TAP1Pre-filtration2The membrane3Remineralisation4Storage & faucetTHE MAINTHE TAP1Pre-filtration2The membrane3Remineralisation4Storage & faucet

Tap a stage to see what it does

  1. THE MAIN
  2. Sediment and carbon stages that protect the membrane. These are what get changed most often.

  3. Sized to the household’s drinking and cooking draw. PFAS, arsenic, nitrate and lead are all reduced here.

  4. A post-filter that returns calcium and magnesium, so the water reads as water rather than as flat.

  5. A small tank under the sink, plus a separate tap so treated water is not being used to fill the washing-up bowl.

  6. THE TAP

Pre-filtration

Sediment and carbon stages that protect the membrane. These are what get changed most often.

The membrane

Sized to the household’s drinking and cooking draw. PFAS, arsenic, nitrate and lead are all reduced here.

Remineralisation

A post-filter that returns calcium and magnesium, so the water reads as water rather than as flat.

Storage and the dedicated faucet

A small tank under the sink, plus a separate tap so treated water is not being used to fill the washing-up bowl.

Pricing

What it costs

All three on one bill over twelve months: $95 – $191 a month.

Test & Engineer

Assess & specify the panel

$250the lab panel — the assessment is free
$22a month, inside the combined bill
  • A lab-conducted panel on your own water, billed at cost
  • Every reading printed beside the Massachusetts or federal limit
  • A recommended, engineered design for your system, drawn from your own readings
  • The assessment and the design are free
  • A plain verdict on each figure, yours to take elsewhere

What comes out of the kitchen tap decides the membrane and the pre-filters. Extended panels run a further $150 to $400, billed at cost.

Most homes

Install

Fit a new drinking water system

Replace the membrane or the stack

$650 – $1,600installed, permits included
$57 – $141a month, inside the combined bill
  • Permit pulled and fitted by a licensed plumber
  • Equipment sized to your household’s real draw
  • A re-test once it is running, before and after on paper
  • Commissioned under real flow before we leave
  • Sequenced in the order the chemistry requires

The range depends on the membrane size, whether remineralisation is fitted, and whether the fridge and ice maker are plumbed in too.

$400 – $1,100installed, permits included
$35 – $97a month, inside the combined bill
  • We keep the tank, valving and pipework still doing its job
  • Only the stages your readings actually call for are replaced
  • Permit pulled and fitted by a licensed plumber
  • A re-test once it is running, before and after on paper
  • Re-sequenced if the existing order is what is failing

Where the housings are sound, replacing the membrane and re-plumbing the stack is usually the cheaper answer.

Protect

Cartridge changes & retesting

$180 – $320a visit — you choose how many a year
$16 – $28a month, one visit a year
  • Filters, media, salt and ultraviolet lamps
  • You set the frequency — one visit a year, two, or four
  • A water test at any visit you choose to have one
  • The year-on-year comparison, in writing
  • The same local crew every time

Service frequency on your schedule. No contract, no minimums.

Your price is confirmed after the test and assessment — nothing here is a quote. The readings decide the system and the system decides the number, and you get it in writing, itemised and fixed, before any work starts. Ranges are illustrative, from published 2026 installed-cost data. Financing is available through Wisetack or Klarna, subject to credit approval; the monthly figures here are shown over twelve months.

Questions

What people ask us

Is a reverse osmosis drinking water system worth it?

For clean drinking water at the lowest cost, usually yes. A reverse osmosis system at the kitchen sink removes most dissolved contaminants, including PFAS, lead, nitrate and arsenic, for $650 to $1,600 fitted. It is the cheapest way to treat what you drink when a whole-home system is not justified. We test first, so the membrane matches your water.

How much does a reverse osmosis system cost?

A new system runs $650 to $1,600 fitted, depending on the membrane size, whether remineralisation is added, and whether the fridge and ice maker are plumbed in. Replacing the membrane or the filter stack is $400 to $1,100. Cartridge changes and retesting run $180 to $320 a year.

Does reverse osmosis remove PFAS?

Yes — systems certified to NSF/ANSI 58 for PFOA and PFOS reduction remove the large majority of both. We test before and after, so you can see the reading drop rather than take it on trust.

Does reverse osmosis waste water or strip out minerals?

Some water goes to drain as the membrane rinses itself; modern units waste far less than older ones. The minerals removed are a small share of what you get from food, and a remineralisation stage can add calcium and magnesium back for taste.

Can it supply the fridge and ice maker too?

Yes. We plumb the fridge and ice maker from the same system where the run allows, so every glass and every ice cube comes from treated water.

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Where we work

Boston down to the Cape and the Islands

Eighty-five towns across the South Shore, the South Coast, Cape Cod and the islands. Just outside it? Ask anyway.

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